Rigatoni
Regular price
$16.00
($8.00/Bag)
You don’t need to fly to Italy for the best rigatoni.
We got a guy in Italy who gets us the best 100% Italian-milled semolina. Then we got another guy here in the USA who shapes it with real bronze dies and slow dries it the old-school way for the best flavor and texture.
The end result? You got a guy who can hook you up with real pasta. (That's us.)
INGREDIENTS: Durum Wheat Semolina (that's it)